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Categories:
butter sugar egg yolk vanilla almond extract flour almonds cream cheese almond extract fresh fruit apricot jam water
Viewed: 42 - Published at: 3 years agoIngredients
- 1/2 c. softened butter
- 1/2 c. plus 2 Tbsp. sugar
- 1 egg yolk
- 2 tsp. vanilla
- 1/2 tsp. almond extract
- 1 1/2 c. flour
- 3/4 c. toasted almonds (slivered or ground)
- 8 oz. softened cream cheese
- 2 Tbsp. Amaretto or 1/2 tsp. almond extract
- fresh fruit to cover
- 1/4 c. apricot jam
- 1 Tbsp. water
Method
- Cream butter and 1/2 cup sugar.
- Beat in yolk, one teaspoon vanilla and 1/2 teaspoon almond extract.
- Mix in flour and almonds to form dough.
- Press into 11-inch tart pan or medium pizza pan. Prick shell.
- Bake at 375° for 10 minutes.
- Cool and reserve.
