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Ingredients
- 1 lb bacon, raw
- 8 ounces pitted dates (1 container)
Method
- Take the bacon and cut it in half.
- Wrap each individual date in the 1/2 slice of raw bacon.
- Secure each bacon wrapped date with a toothpick.
- Place all of these dates on a cookie sheet.
- Cook at 350 for approximately 30 minutes, turning them once.
- They are done when all sides are brown.
- Remove toothpicks before serving.
- These are easily transported and reheated.
- Serve warm and wait for the applause!
