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Categories:
butter white sugar brown sugar eggs vanilla all-purpose baking soda water salt chocolate chips walnuts
Viewed: 104 - Published at: 7 years agoIngredients
- 1 cup butter, room temp
- 1 cup white sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 1/2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 2 1/2 teaspoons hot water
- 1/2 teaspoon salt
- 2 1/2 cups chocolate chips
- 1 cup chopped walnuts (optional)
Method
- Preheat oven to 350 degrees.
- Cream together butter, both sugars and vanilla. (When you add vanilla to any recipe, add it to the fat, this being the butter/oil, and the flavor will be more noticeable.).
- Beat in eggs one at a time.
- Dissovle baking soda in hot water. Add to batter.
- Add salt.
- Slowly add flour.
- Stir in chocolate chips and nuts.
- Drop onto ungreased cookie sheet, about 1 inch apart.
- Bake for about 10 minutes or until edges are just brown.
- Take out of oven and leave them sit on the pan for about 2 minutes as they will continue to bake a bit outside of the oven.
