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Ingredients
- 300 ml Water
- 1 Soup stock cube
- 1 dash Salt and pepper
- 1 dash Red chili peppers (sliced into rounds)
- 1/4 bunch Enoki mushrooms
Method
- Add all the ingredients in a microwave-safe bowl, cover it with plastic wrap and microwave it for 5 minutes.
- Stir well and it is done.