Category: white-fleshed fish fillet
Learn white-fleshed fish fillet - Recipes
  1. Wine-Braised Seafood Choucroute - bacon

    Ingredients 3 ounces bacon, chopped2 medium onions, sliced thinly lengthwise2 tablespoons chopped garlic1 1/2 qts. fresh sauerkraut (3 lbs.)2 cups dry Riesling or Gewurztraminer, divided1 1/2 cups reduced-sodiu...Learn More
    bacononionsgarlic