Category: shellfish stock
Learn shellfish stock - Recipes
  1. Our Family’S Christmas Cioppino - olive oil

    Ingredients 1/3 cup olive oil2 onions, chopped1 cup celery, minced1 cup fresh parsley, chopped2 tablespoons garlic, minced1 (28 ounce) can diced tomatoes1 tablespoon red wine vinegar1 teaspoon dried rosemary1 t...Learn More
    olive oilonionscelery