Category: blackening seasoning
Learn blackening seasoning - Recipes
  1. Regal AlaskanS Blackened Shrimp Or Halibut - shrimp

    Ingredients Halibut Prawns or Shrimp1 lb halibut fillet, 1/4-1/2 inch thick1 lb large shrimp or 1 lb prawns, peeled, de-veined, and butterflied1/2 cup butter, melted (or as much as you need to coat the halibut,...Learn More
    shrimpshrimpbutter
  2. Blackened Shrimp Scampi - Pasta

    Ingredients 16 ounces fettuccine pasta1 1/4 lbs shrimp2 tablespoons butter1 tablespoon olive oil1/4 cup dry white wine1 cup chicken broth5 garlic cloves3 tablespoons blackening seasoning1 jalapeno, finely chopp...Learn More
    Pastashrimpbutter
  3. Blackened Snapper with Creamy Grits and Southern Comfort Barbecue Sauce - snapper

    Ingredients 4 snapper fillets1/4 pound butterBlackening Seasoning, recipe followsCreamy grits, recipe followsBarbecue Sauce, recipe followsLemon wedges2 tablespoons sweet paprika4 teaspoons salt2 teaspoons gran...Learn More
    snapperbutterblackening seasoning
  4. Greek Salad With Blackened Salmon - Salad

    Ingredients Greek Salad1/2 cup kalamata olive1/2 cup green olives2 tomatoes, sliced1/2 cup feta cheese, crumbled1/2 red onion, thinly sliced1/2 green bell pepper, thinly sliced1/2 yellow bell pepper, thinly sli...Learn More
    Saladkalamata olivegreen olives
  5. JimS Special Cajun Scallops - Italian seasoned bread crumbs

    Ingredients 2 cups Italian-seasoned bread crumbs1 cup finely grated Parmesan cheese2 tablespoons blackening seasoning (such as Chef Paul Prudhomme's Blackened Redfish Magic(R))2 pounds sea scallops1 cup heavy c...Learn More
    Italian seasoned bread crumbsParmesan cheeseblackening seasoning
  6. Jamaican Pork Skillet - vegetable oil

    Ingredients 1 tablespoon vegetable oil4 well-trimmed center-cut pork chops, cut 1/2 inch thick34 teaspoon blackening seasoning or 34 teaspoon cajun seasoning14 teaspoon ground allspice1 cup chunky salsa, divide...Learn More
    vegetable oilcenterblackening seasoning
  7. Pickled Corn Relish on a House Smoked Trout and Crabmeat Cake - yellow onion

    Ingredients 1 yellow onion, diced2 tablespoons minced garlicOlive oil, to saute1 green pepper, diced1 red pepper, diced1 pound smoked trout, flaked1 pound jumbo lump crab1 cup Cajun Remoulade, recipe follows2 e...Learn More
    yellow oniongarlicolive oil
  8. Blackened Redfish Maque Choux - red fish

    Ingredients For the Blackened Red fish4 -6 ounces red fish fillets1 tablespoon blackening seasoningFor the Maque Choux4 ounces diced bacon1 teaspoon chopped garlic1 cup diced onion1 quart fresh corn (or frozen)...Learn More
    red fishred fishblackening seasoning