Category: nuoc mam
Learn nuoc mam - Recipes
  1. Green Papaya Salad with Shrimp - salt

    Ingredients Salt and black pepper12 large shrimp, peeled4 cups peeled, seeded, and shredded green papaya, Granny Smith apple, jicama, or a combination2 cups mung bean sprouts1 cup roughly chopped fresh cilantro...Learn More
    saltshrimpgreen papaya
  2. Asparagus Crab Soup Sup Mang Tay Cua - water

    Ingredients 2 1/2 quarts water2 pounds pork bones2 teaspoons salt1 tablespoon nuoc mam fish sauce1 teaspoon vegetable oil1 each garlic cloves chopped2 each scallions, spring or green onions chopped white part1/...Learn More
    waterpork bonessalt
  3. Cambodian Hot-Pot Banquet With Vegetables And Seafood - chickens

    Ingredients 2 large chickens, cut into pieces8 quarts water6 stalks fresh lemongrass (bottom 5 inches only)1 tablespoon coriander seeds2 teaspoons kosher salt3 grinds fresh pepper4 lemons8 cloves garlic, peeled...Learn More
    chickenswatercoriander seeds
  4. Chef Huys Banh Tap Spiced pork on shrimp crackers - lean pork

    Ingredients 1/2 pound lean pork, slightly frozen (for easier slicing)2 stalks lemon grass1 tablespoon sugar1 tablespoon nuoc mam1 tablespoon finely minced garlic5 tablespoons peanut oil1 dozen prawn crackers (k...Learn More
    lean porkLemon Grasssugar
  5. Pho - oxtails

    Ingredients 2 to 3 pounds oxtails6 quarts water2 to 3 each star anise1 each onions5 to 6 each garlic cloves1 tablespoon black peppercorns2 to 3 tablespoons nuoc mam1 x noodles pho1 x beef thinly sliced1 x scall...Learn More
    oxtailswaterstar anise