Ingredients 175 g stem or glace ginger in syrup175 g muscavado or molasses sugar200 g unsalted butter, softened2 large eggs250 g pumpkin or 250 g butternut squash, grated200 g plain flour2 teaspoons baking powd...Learn More

Ingredients 1/2 cup unsalted butter, room temperature1/2 cup natural cane sugar1/2 cup dark muscavado or dark brown sugar1 teaspoon vanilla extract1 egg, room temperature3/4 cup all purpose flour1/3 cup buckwhe...Learn More