Category: mortadella
Learn mortadella - Recipes
Learn mortadella - Recipes
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Arborio Rice Salad - Arborio rice
Ingredients 1 1/2 cups arborio rice, rinsed and drained1 cup fresh or thawed frozen peas (5 ounces)3 large eggs5 ounces scamorza or smoked mozzarella cheese, cut into 1/2-inch pieces (1 cup)5 ounces mortadella,...Learn MoreArborio ricepeaseggsThe Hot Italian Sandwich - Provolone cheese
Ingredients 1 slice provolone cheese3 slices tomatoes, sliced thin2 slices red onions, sliced thin2 ounces capicola, thinly sliced2 slices mortadella, thinly sliced2 slices genoa salami, thinly sliced2 tablespo...Learn MoreProvolone cheesetomatoesred onionsPotato Torte - potatoes
Ingredients 2 1/4 pounds Idaho potatoes, peeled and quarteredSalt1 1/2 tablespoons butter3 ounces Parmigiano-Reggiano, finely grated3 ounces mortadella, sliced thin and minced2 eggs, lightly beaten2 to 3 tables...Learn MorepotatoessaltbutterAdrianaS Sicilian Meat Roll - lean beef
Ingredients 2 lbs lean beef (slice)4 slices mortadella (thin slices) or 4 slices cooked ham (thin slices)1/4 lb ground pork or 1/4 lb beef1/4 cup grated romano cheese2 tablespoons breadcrumbs1 egg, lightly beat...Learn Morelean beefmortadellaground porkOn Top of Ole Smoky, All Covered with Cheese: Spaghetti and Meatballs - ground pork
Ingredients 12 ounces pound ground pork12 ounces ground beef sirloinSalt and freshly ground black pepper3 slices good quality bread such as pane bello or white country boule, crusts trimmed1 cup milkFreshly gra...Learn Moreground porkground beef sirloinsaltThe Big Guido - Bread
Ingredients 1 loaf french bread1/4 lb black forest ham1/4 lb mortadella1/4 lb hard salami1/4 lb pepperoni, sliced1 lb provolone cheese, sliced1 lb mozzarella cheese, slicedMethodMake the Sunshine Sub Sauce and ...Learn MoreBreadblack forest hammortadellaGame Time Stromboli - crust
Ingredients 2 tubes (13.8 ounces each) refrigerated pizza crust8 ounces thinly sliced part-skim mozzarella cheese8 ounces thinly sliced mortadella8 ounces thinly sliced capocollo or prosciutto8 ounces thinly sl...Learn MorecrustMozzarella cheesemortadellaMuffuletta for a Crowd - pullman loaf
Ingredients 1 pullman loaf, unsliced16 ounces Italian Olive Salad, recipe follows4 1/2 ounces thinly sliced Genoa salami8 ounces sliced Virginia ham8 ounces sliced mortadella8 ounces sliced provolone4 ounces sl...Learn Morepullman loafItalian olive saladsalamiMuffuletta Sandwich - Italian bread
Ingredients Round Italian bread, whole6 ounces fontina cheese, sliced8 ounces mortadella, thinly sliced1 bunch arugula, washed and dried8 ounces capicolla, thinly sliced2 roasted red peppers8 ounces salami, thi...Learn MoreItalian breadFontina cheesemortadellaItalian Stallion Hero - red wine vinegar
Ingredients 1/4 cups Red Wine Vinegar1 teaspoon Dried Oregano1/2 teaspoons Dried Mustard PowderSalt And Pepper, to taste1/2 cups Extra Virgin Olive Oil1 loaf Italian Bread With Sesame Seeds, About 24 Inches Lon...Learn Morered wine vinegaroreganosaltBucca Di Beppo Chopped Antipasto Salad - pepperoni
Ingredients 1 head iceberg lettuce, chopped1 ounce pepperoni, diced1 ounce mortadella, diced1 ounce red onion, diced2 ounces roma tomatoes, diced2 ounces cucumbers, diced1 ounce gorgonzola, crumbled1 ounce feta...Learn Morepepperonimortadellared onionWonder Salad - Italian vinaigrette
Ingredients 16 ounces Italian vinaigrette dressing16 ounces roasted red peppers12 ounces feta cheese, crumbled12 ounces provolone cheese, diced4 ounces pepperoni, thinly sliced6 ounces mortadella, thinly sliced...Learn MoreItalian vinaigrettered peppersFeta cheese
