Ingredients 3 lbs hamburger meat (If using ground beef, drain well with hot water)2 eggs1 cup cheese nips (crushed)12 cup spring onion (fine chopped so meat will stick together)2 teaspoons garlic (or 1/2 whole ...Learn More

Ingredients 2 12 lbs ground chuck1 (10 ounce) can enchilada sauce1 (10 3/4 ounce) can cream of mushroom soup1 (6 ounce) can green chilies1 cup sour cream1 tablespoon tony chachere's original creole seasoning1 t...Learn More