Ingredients 2 well-trimmed boneless lamb loins ( 3/4 pound each)Salt and freshly ground pepper1 large egg white, lightly beaten1 cup raw sunflower seeds (3 1/2 ounces), finely chopped1 tablespoon all-purpose fl...Learn More

Ingredients 1 -ounce olive oil1 pound chanterelle mushrooms, cleaned and sliced2 tablespoons minced shallot1 pound lamb trim meat, finely ground1 tablespoon finely chopped fresh thyme leaves1 tablespoon finely ...Learn More

Ingredients 2 large mozzarella balls, finely torn1/2 cup pine nuts, coarsely chopped4 None sage leaves, center vein removed, shredded1/2 cup vegetable or olive oil2 None lamb loins (8 oz each)6 None vine leaves...Learn More