Category: Kuro-mitsu
Learn Kuro-mitsu - Recipes
  1. Melt-in-your-mouth Matcha Soy Pudding - milk

    Ingredients 250 ml Soy milk2 to 3 tablespoons Matcha1 Egg2 tbsp Sugar1 Kuro-mitsu (brown sugar syrup or molasses)MethodCombine sugar and matcha in a bowl and mix well.Add a small amount from the measured soy mi...Learn More
    milkmatchaegg