Category: julienne-cut red onion
Learn julienne-cut red onion - Recipes
Learn julienne-cut red onion - Recipes
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Llapingachos Ecuatorianos Ecuadorean Potato-And-Cheese Patties - kosher salt
Ingredients 1 1/2 teaspoons kosher salt2 medium peeled baking potatoes, quartered (about 1 1/4 pounds)6 tablespoons shredded queso fresco or 6 tablespoons monterey jack cheese2 tablespoons minced green onions1/...Learn Morekosher saltbaking potatoesqueso fresco