Category: Italian meats
Learn Italian meats - Recipes
Learn Italian meats - Recipes
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Easy Antipasto - Italian meats
Ingredients 3/4 pound thinly sliced Italian meats3/4 pound assorted cheeses3/4 pound assorted olives, drained1 (7-ounce) jar roasted sweet red peppers, drained1 (6-ounce) jar marinated artichokes, drained1 (10-...Learn MoreItalian meatscheesesolives