Ingredients 2 quarts chicken or turkey stock, preferably homemade1 pound leeks, white and light green parts only, cleaned and sliced thin23 cup rice or coarse bulgur (to taste)4 large eggs, at room temperatureF...Learn More

Ingredients 1 pound fresh carrots, peeled1/2 medium red onion, sliced very thinly4 cloves garlic, slivered thinly or finely chopped1/4 cup olive oil3 tablespoons vinegar (can use apple cider vinegar if desire)f...Learn More

Ingredients 2 1/4 cup strained grapefruit juice from 4 large grapefruit1/2 cup fresh juice and 2 teaspoons grated zest from 6 to 8 limes1 cup light (clear) corn syrup5 tablespoons reposado or blanco tequila1/4 ...Learn More

Ingredients 2 bartlett pears, cored and sliced into eighths3 1/2 tablespoons fresh juice, from two lemons1/8 teaspoon ground cloves1 cup roasted pear puree2 cups Four Roses Yellow Label Bourbon1/2 cup maple syr...Learn More

Ingredients 1 cup soy sauce1/2 cup mirin1/2 cup thinly sliced scallions (about 2 oz.)2 tablespoons hot chili sauce (such as sriracha)4 garlic cloves, minced2 teaspoons grated peeled fresh ginger (from 1 [1-in.]...Learn More

Ingredients 6 skin-on,chicken thighs4 cups buttermilk1 tablespoon hot sauceFresh juice of 2 limes1 tablespoon plus 2 teaspoons kosher salt, divided1 cup yellow cornmeal1/2 cup masa harina (see note)1/2 cup all-...Learn More