Category: fresh Italian
Learn fresh Italian - Recipes
  1. Pasta Sauce Raphael - tomatoes

    Ingredients 1 pound ripe meaty tomatoesHalf a jar (6 ounces) marinated artichoke hearts2 tablespoons best-quality olive oil1/2 cup coarsely chopped yellow onion1 garlic clove, peeled and finely chopped2 tablesp...Learn More
    tomatoesheartsbest quality
  2. Baked Eggplant with Meat and Bechamel Sauce - purple eggplants

    Ingredients 3 medium purple eggplants2 teaspoons kosher salt1/2 cup olive oil, or as needed2 tablespoons unsalted butter2 yellow onions, finely chopped3/4 pound ground beef1/2 cup dry white wine2 tablespoons to...Learn More
    purple eggplantskosher saltolive oil
  3. Tomatoes stuffed with Chicken Salad - tomatoes

    Ingredients 6 large tomatoes2 cups cooked and cubed chicken1/2 cup minced red bell pepper1/2 cup corn, drained1 1/2 tablespoons minced red onion1/4 cup plus 2 tablespoons olive oil1/4 cup fresh lemon juice1 tab...Learn More
    tomatoeschickenred bell pepper
  4. Winning Recipe Mini Coconut Cupcakes with Poppy Seed Crust, Muscat Raisin Filling, and Parsley Icing with Toasted Coconut, Flax and Poppy Seed Toffee, and Organic Roses - butter

    Ingredients 1 cup (2 sticks) butter1 cup sugar1 tablespoon water1/4 cup flax seeds, toasted1/4 cup poppy seeds1 1/2 cups (3 sticks) unsalted butter, room temperature2 cups superfine sugar5 eggs1 teaspoon coconu...Learn More
    buttersugarwater
  5. Vegetarian Chili - olive oil

    Ingredients 3/4 cup olive oil2 zucchini cut into 1/2" dice2 onions cut into 1/2" dice4 garlic cloves finely chopped2 large red bell peppers cored and cut into 1/4" dice1 35 oz can italian plum tomato with juice...Learn More
    olive oilzucchinionions
  6. Sisterhood Of The Spicy Tomato Pasta, Heather C. - tomato paste

    Ingredients 1 (6 oz) can Contadina(R) Tomato Paste2 (14.5 oz) cans Contadina(R) Petite Diced Tomatoes1 lb linguine noodles2 tbsp extra virgin olive oil4 cloves garlic, chopped3 tbsp chopped shallots1/2 cup drai...Learn More
    tomato pastetomatoeslinguine noodles
  7. Spinach, Dill, and Feta Baked in Phyllo Dough - extra-virgin olive oil

    Ingredients 1/2 cup extra virgin olive oil, plus extra for greasing and brushing6 cups chopped yellow onions3/4 cup uncooked long-grain white rice4 1/2 pounds fresh spinach, tough stems removed2 1/4 teaspoons k...Learn More
    extra-virgin olive oilyellow onionslong grain white rice
  8. Classic Shrimp Al Ajillo - olive oil

    Ingredients 1/4 cup olive oil, divided4 cloves garlic, thinly sliced1/2 cup dry white wine1 teaspoon sweet Spanish paprika1 lemon, thinly sliced1/8 teaspoon salt1/8 teaspoon freshly ground black pepper2 dozen l...Learn More
    olive oilgarlicwhite wine
  9. Fennel Braised with Artichokes - extra-virgin olive oil

    Ingredients 1/4 cup extra virgin olive oil, divided2 fennel bulbs, stems and leaves trimmed and bulbs cut lengthwise into 1/2-inch-thick slices1 medium onion, halved and cut into slices4 cloves garlic, finely c...Learn More
    extra-virgin olive oilfennel bulbsonion
  10. Italian Stuffed Sandwich Wedges - bread loaf

    Ingredients 1 (18 to 22 oz.) round Italian bread loaf.33 cup Crisco(R) Pure Olive Oil.5 cup chopped pimiento stuffed olives.5 cup chopped ripe black olives.25 fresh Italian flat-leaf parsley1 teaspoon dried ore...Learn More
    bread loafolive oilpimiento stuffed olives
  11. Parsley Chestnut Salad With Lemon Vinaigrette - dressing

    Ingredients FOR THE DRESSING:1/4 cups Extra Virgin Olive Oil2 Tablespoons Freshly Squeezed Lemon Juice1 teaspoon Fresh Lemon Zest1 teaspoon Whole Grain Mustard1/2 teaspoons Salt1/4 teaspoons Freshly Cracked Bla...Learn More
    dressingfreshly squeezed lemon juicelemon zest
  12. Italian Spaghetti Squash Casserole - squash

    Ingredients 2 large spaghetti squash3 cups fresh spinach1 large yellow onion3 cloves of garlic1 bunch fresh Italian flat-leaf parsley1/4 cup low-sodium veggie broth1/4 cup unsweetened, plain almond milk1 large ...Learn More
    squashfresh spinachyellow onion