Category: fine bulgur
Learn fine bulgur - Recipes
  1. Melon And Mint Tabbouleh - boiling hot water

    Ingredients 1 cup boiling-hot water3/4 cup fine bulgur (5 oz)1 1/2 cups loosely packed fresh mint leaves1/3 cup olive oil3 tablespoons fresh lime juice1 (1/2-lb) piece firm-ripe honeydew, rind discarded and fru...Learn More
    boiling hot waterfine bulgurmint