Category: expeller-pressed
Learn expeller-pressed - Recipes
  1. Watercress with a Fried Egg and Black Sesame Sauce - lime juice

    Ingredients 1 1/2 teaspoons fresh lime juiceKosher salt1 1/2 tablespoons expeller-pressed vegetable oil, plus more for frying the eggs2 bunches of watercress, tough stems trimmed4 large eggs1/4 cup Black Sesame...Learn More
    lime juicekosher saltexpeller-pressed
  2. Hot Tomato Relish - expeller-pressed

    Ingredients 1 tablespoon expeller-pressed vegetable oil1/2 teaspoon brown mustard seeds3 garlic cloves, slivered lengthwise1/2 teaspoon cayenne1 1/4 teaspoons ground turmeric5 ripe plum tomatoes, peeled, seeded...Learn More
    expeller-pressedbrown mustard seedsgarlic
  3. Wilted Baby Collards with Ginger and Shoyu - collard greens

    Ingredients 2 pounds baby collard greens, stemmed, leaves cut into 1/2-inch-wide strips2 tablespoons plus 2 teaspoons shoyu soy sauce, or less if substitutingregular soy sauce1/2 teaspoon toasted sesame oil2 ta...Learn More
    collard greenssoy sauceregular soy sauce
  4. Pot Roast with Gravy - boneless beef chuck roast

    Ingredients 1 (4-pound) boneless beef chuck roast, preferably grass-fedKosher salt and freshly ground black pepper2 tablespoons expeller-pressed vegetable oil2 thick pieces of smoked slab bacon, roughly chopped...Learn More
    boneless beef chuck roastkosher saltexpeller-pressed
  5. Serrano Chili And Cilantro Cornbread Muffins - Serrano chilies

    Ingredients 2 small serrano chilies or 2 ounces canned diced green chiles1 1/2 cups unbleached white flour1/2 cup yellow cornmeal1 tablespoon baking powder1 teaspoon salt1 pinch cayenne2/3 cup milk or 2/3 cup s...Learn More
    Serrano chiliesunbleached white flouryellow cornmeal
  6. Overnight Pot-On-Fire - kosher salt

    Ingredients 4 pounds bone-in beef short ribs1 tablespoon plus 1 teaspoon kosher salt1 teaspoon freshly ground black pepper2 tablespoons expeller-pressed vegetable oil1 cup (about 1 ounce) dried porcini mushroom...Learn More
    kosher saltfreshly ground black pepperexpeller-pressed