Category: corn tostadas
Learn corn tostadas - Recipes
  1. Mexican Turkey and Squash Stew - skinless

    Ingredients 1 1/2 pounds skinless, boneless turkey breast2 teaspoons ground cuminKosher salt and freshly ground pepper2 tablespoons extra-virgin olive oil8 large sprigs thyme or 1 teaspoon dried thyme1 large on...Learn More
    skinlessground cuminkosher salt
  2. Crunchy Quesadilla Stack - chicken

    Ingredients 1 -2 cup shredded cooked chicken (amt to your liking)1 (10 ounce) can Rotel diced tomatoes1 cup shredded cheddar cheese1 small avocado, chopped14 cup sliced green onion (about 2 onions)1 teaspoon ga...Learn More
    chickentomatoesCheddar cheese
  3. Cook The Book: Rick BaylessS Black Bean Soup - black beans

    Ingredients 3/4 pound (1 1/2 cups) dried black beans, picked over12 cups water6 ounces (about 1 link) Mexican-style chorizo, casing removed and crumbled1 stalk fennel, chopped1 medium onion, chopped3 chipotle c...Learn More
    black beanswaterchorizo
  4. Super Tortilla Soup - tomatoes

    Ingredients 2 (28 ounce) cans crushed tomatoes2 (14 ounce) cans chicken broth14 ounces of corn tostadas12 yellow onion, chopped8 garlic cloves, minced4 tablespoons butter2 tablespoons light Karo syrup2 tablespo...Learn More
    tomatoeschicken brothcorn tostadas