Category: Chinkiang vinegar
Learn Chinkiang vinegar - Recipes
Learn Chinkiang vinegar - Recipes
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Szechuan Pork Belly with Rice Cakes - pork belly
Ingredients 300 grams pork belly - thinly sliced (hot pot style)4 clove garlic1 piece ginger (thumb sized)1 packages dried rice cakes1 chinese leaf1 tsp fennel seeds1 tsp szechuan flower pepper3 dried red chill...Learn Morepork bellyclove garlicgingerSichuan Roast Leg Of Lamb With Celery-Mint Salad Recipe - Sichuan
Ingredients 2 tablespoons Sichuan peppercorns, shiny black seeds and stems removed2 tablespoons whole cumin seed2 tablespoons dried red pepper flakes (preferably Thai)2 teaspoons whole fennel seed2 star anise p...Learn MoreSichuancuminred pepperNei Mongol Hot Lettuce Salad - ginger
Ingredients 4 cups lettuce, coarsely torn and packed in the measuring cup (use a combination of lettuces)1 tablespoon ginger, minced1 tablespoon garlic, minced12 lb ground beef (can use a combination) or 12 lb ...Learn Moregingergarlicground beef