Category: canteloupe
Learn canteloupe - Recipes
Learn canteloupe - Recipes
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Canteloupe Sorbet - canteloupe
Ingredients 1 canteloupe1 cup sugar1 to 2 T lemon juice1 T VodkaMethodPuree all four together in a food processor. Refrigerate to 40 degrees (or very cold). Pour into sorbet maker and let 'er roll!...Learn Morecanteloupesugar