Category: brisket of beef
Learn brisket of beef - Recipes
Learn brisket of beef - Recipes
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Boeuf Braise au Beaujolais Beef braised in Beaujolais - brisket of beef
Ingredients 4 pounds brisket of beef, well trimmed and cut into 1 1/2-inch cubesSalt and freshly ground pepper to taste1 tablespoon vegetable oil2 cups chopped onions1 tablespoon chopped garlic1 pound fresh mus...Learn Morebrisket of beefsaltvegetable oilGingersnap Brisket - brisket of beef
Ingredients brisket of beefsalt and peppergarlic saltpaprika2 pkg. dried onion soup mix2 c. water1/2 doz. gingersnapschili sauce8 potatoes5 carrots3 onions, quarteredMethodPreheat oven to 350°.Sprinkle salt, pe...Learn Morebrisket of beefsaltgarlic