Category: Barilla®
Learn Barilla® - Recipes
  1. Three-Cheese Meat Lasagna - Barilla®

    Ingredients 9 whole Barilla Brand Lasagna Noodles1 pound Lean Ground Beef1/4 cups Onion, Diced Small1/2 teaspoons Garlic, Minced24 ounces, weight Jar Barilla Tomato & Basil Pasta Sauce2 cups Ricotta Chese, Low ...Learn More
    Barilla®ground beefonion
  2. Michelles Most Delicious Lasagna - ground beef

    Ingredients 2 pounds Ground Beef (I Use An 80/20)1/2 Yellow Onion, Diced3 teaspoons Italian Seasoning, Divided1 teaspoon Salt1/2 teaspoons Pepper2 jars (24 Oz. Size) Marinara Sauce (I Use Ragu)1 teaspoon Granul...Learn More
    ground beefyellow onionItalian seasoning
  3. One Pan Creamy Pesto Penne - water

    Ingredients 3 cups Water1/2 cups White Wine1/2 cups Heavy Cream3/4 cups Basil Pesto1 teaspoon Minced Garlic4 cups Dry Barilla Gluten Free Penne Pasta1/2 cups Shredded Mozzarella CheeseFresh Basil, For GarnishMe...Learn More
    waterwhite wineheavy cream
  4. Lasagne Bolognese with Spinach - olive oil

    Ingredients 1/4 cup olive oil3 ounces sliced pancetta, finely chopped1 medium onion, finely chopped1 large carrot, finely chopped1 celery rib, finely chopped2 garlic cloves, chopped2 pounds ground beef chuck (n...Learn More
    olive oilpancettaonion
  5. Barilla® Gluten Free Elbows Pasta Salad With Yellow Cherry Tomatoes, Fresh Oregano & Baby Mozzarella - Barilla®

    Ingredients 1 (12 ounce) box Barilla(R) Gluten Free Elbows7 tablespoons extra-virgin olive oil, divided1 teaspoon brown mustard1 lemon, zested and juicedSalt and black pepper to taste2 pints yellow cherry tomat...Learn More
    Barilla®extra-virgin olive oilbrown mustard
  6. Ready Pasta Rotini With Broccoli And Cheese - Barilla®

    Ingredients 1 pouch Barilla(R) Ready Pasta Rotini1 cup frozen broccoli florets, thawed2 tablespoons extra-virgin olive oilSalt and pepper to taste2 tablespoons shaved Parmigiano-Reggiano cheeseMethodPlace thawe...Learn More
    Barilla®frozen broccoliextra-virgin olive oil
  7. French In A Flash: Pissaladière Pasta Recipe - olive oil

    Ingredients 1 tablespoon olive oil, plus 1 tablespoon1 tablespoon butter, plus 1 tablespoon3 yellow onions, sliced into paper-thin half moons4 anchovy fillets3 cloves garlic, sliced4 stems thyme1 bay leaf1 poun...Learn More
    olive oilbutteryellow onions
  8. Artichoke And Yellow Squash Lasagna With Bechamel Sauce - crookneck yellow

    Ingredients 2 large crookneck yellow squash, washed and chopped2 scallions, chopped, whites and some green parts1 tablespoon fresh garlic, minced2 tablespoons extra virgin olive oil1 cup marinated artichoke, dr...Learn More
    crookneck yellowscallionsfresh garlic
  9. DUPLICATE - Barilla®

    Ingredients 1 box Barilla Whole Grain Spaghetti1 clove garlic, minced2 teaspoons extra virgin olive oil1 pint cherry tomatoes, halvedSalt to tasteFreshly ground black pepper to taste5 -6 leaves basil, sliced in...Learn More
    Barilla®clove garlicextra-virgin olive oil
  10. Partially Homemade Meatballs And Marinara - ground beef

    Ingredients 1 lb ground beef1 small onion, chopped2 tablespoons green peppers, chopped1/2 cup Italian breadcrumbs1/4 cup parmesan cheese1 large egg1/4 teaspoon oregano1 dash salt1 dash pepper2 (24 ounce) jars m...Learn More
    ground beefoniongreen peppers