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Categories:Viewed: 73 - Published at: 7 years ago
Ingredients
- 3 12 lbs cucumbers
- 4 large onions
- salt
- 1 12 cups sugar
- 1 12 cups vinegar
- 1 teaspoon turmeric
- 6 whole cloves
- 4 allspice berries
- 4 teaspoons cinnamon
- 1 ounce mustard seeds
Method
- Slice the cucumbers into thin slices.
- Slice the onions into thin slices.
- Place alternate layers of onion and cucumber in a colander with salt between each layer.
- Let sit 3 hours- rinse, drain and squeeze dry.
- In a large pot mix the sugar, vinegar, turmeric, whole cloves, allspice berries, cinnamon and mustard seeds.
- Bring to a boil.
- Reduce the heat, add the cukes and onions and mix very well.
- Simmer for 3 minutes.
- Don't drain.
- Pour the mixture into a large jar and refrigerate.
- It's ready the next day and keeps for weeks.
