You may also like
Categories:Viewed: 163 - Published at: 2 years ago
Ingredients
- 8 boned chicken breasts
- 8 slices ham
- 8 slices bacon
- 1 1/2 pt. sour cream
- 3 cans cream of chicken soup
Method
- Cut ham into 1/2-inch wide pieces.
- Wrap around chicken; wrap bacon around ham.
- Secure with a toothpick.
- Combine sour cream and soup.
- Pour mixture over chicken in a casserole dish.
- Cover tightly with foil and bake at 300° for 3 hours.