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Categories:Viewed: 58 - Published at: a year ago
Ingredients
- 3 c. flour
- 2 c. sugar
- 6 Tbsp. cocoa
- 1 tsp. salt
- 2 Tbsp. vinegar
- 2 tsp. baking soda
- 1 tsp. vanilla
- 2/3 c. cooking oil
Method
- Sift dry ingredients in ungreased 9 x 14 x 2-inch cake pan. Make 3 holes in mixture.
- In one add vanilla, in second add vinegar, in third add cooking oil.
- Pour 2 cups cold water over all and blend with a fork until well mixed.
- Bake at 350° for 30 minutes.