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Categories:Viewed: 20 - Published at: 4 years ago
Ingredients
- 1 1/2 cups white Crisco
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 1/4 cup water
- 4 teaspoons meringue powder
- 4 tablespoons water
- 2 lbs powdered sugar
- Dream Whip, 1/2 pkg
Method
- Place all ingredients, EXCEPT SUGAR, into a bowl and whip until creamy. Add sugar, a little at a time. Beat on medium speed for 6 minutes. This will be quite firm -- add water and coloring to various bowls of frosting to obtain whatever consistency you need for that particular job. This batch will frost and decorate a double layer 9 inch cake and perhaps leave some over for crumb coating a future cake.
