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Ingredients
- 1 c. miniature marshmallows
- 1 c. chopped nuts
- 1 box instant pistachio pudding
- 1 can crushed pineapple
- 1 carton Cool Whip
Method
- Mix the first 4 ingredients together; the only liquid is the pineapple juice. Fold in the Cool Whip.
- Chill for at least 6 hours before serving.