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Categories:Viewed: 57 - Published at: 9 years ago
Ingredients
- 1 pkg. pistachio pudding (instant)
- 12 oz. cool whip
- 1 lg. (20 oz.) crushed pineapple, drained
- 1-15 oz. can mandarin oranges, drained
- 1-10 oz. jar red maraschino cherry halves, drained
- 1/2 c. chopped walnuts (optional)
Method
- Mix pineapple and pudding well in bowl.
- Then add other ingredients, mix well and chill in refrigerator until ready to serve.