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hamburger meat onion whole kernel corn tomato soup Cheddar cheese soup cream of chicken soup egg noodles cheese
Viewed: 39 - Published at: 9 years agoIngredients
- 2 lb. hamburger meat, drained
- 1 small onion, chopped
- 1 small can whole kernel corn, drained
- 1/2 can tomato soup
- 1/2 can Cheddar cheese soup
- 1/2 can cream of chicken soup
- 1 small pkg. egg noodles, boiled
- 4 cheese slices
Method
- Brown hamburger meat and onion together.
- Drain.
- Add tomato soup, Cheddar cheese soup, cream of chicken soup and corn.
- Let simmer.
- Cook egg noodles.
- In a casserole dish, layer egg noodles and meat mixture.
- Top with cheese.
- Bake in oven at 350° until cheese melts.