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Ingredients
- 1 yellow cake mix
- 1 can Comstock fruit filling
- 1/2 c. cinnamon sugar mixture
- 1 stick butter
Method
- Pour fruit into ungreased cake pan.
- Pour cake mix over fruit. Cut stick of butter into pats; place on cake mix, then sprinkle with cinnamon sugar mixture.
- Place in a 350° oven and bake for 45 minutes.
- Serve with ice cream.