Ingredients

  • 1/2 cup coconut oil
  • 1 tablespoon salt mesquite, or bacon salt, http://store.veganessentials.com/jds-bacon-salt-p2395.aspx
  • 2 tablespoons maple syrup
  • 1 teaspoon ground black pepper freshly
  • 1 drop liquid smoke
  • 1 pinch granulated garlic
  • 1 pinch smoked paprika

Method

  • Ideally start with the coconut oil in it's solid state. I wouldn't refrigerate it, because it will be too hard to stir, but if you start with it solid and run the jar under some hot water to soften it a bit, that will help.
  • Combine all the ingredients and beat with a fork or in the bowl of stand mixer. Coconut oil gets nice and fluffy when it's whipped. Just a minute or two will be fine.
  • You can store it in a jar in the cabinet or the fridge. Now when someone tells you they would never give up the taste of bacon, you can say, neither would I!