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Categories:Viewed: 57 - Published at: a year ago
Ingredients
- 1/2 c. minced onions
- 1 c. diced celery
- 2 tbsp. butter
- 2 1/2 tbsp. all purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon curry pwdr
- 1 chicken bouillon cube
- 1 1/2 c. lowfat milk
- 1 c. diced turkey
- 1/2 c. ripe olives, pitted
- Chow mein noodles
Method
- Saute/fry onions and celery in butter.
- Add in flour, salt, curry pwdr and crumbled bouillon cube.
- Cook till bubbling.
- Slowly add in lowfat milk.
- Keep stirring till thickened.
- Add in turkey and olives.
- Heat a little longer and served over chow mein noodles.
