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Categories:
tuna ketchup onions tomato juice Worcestershire sauce brown sugar vinegar lemon juice mustard pineapple white wine
Viewed: 53 - Published at: 5 years agoIngredients
- 2 cans tuna
- 3/4 c. ketchup
- 1/4 c. dried minced onions
- 2/3 c. tomato juice
- 1 Tbsp. Worcestershire sauce
- 2 Tbsp. brown sugar
- 1 Tbsp. vinegar
- 2 Tbsp. lemon juice
- 3 Tbsp. mustard
- 1 c. crushed pineapple
- 1/3 c. white wine
Method
- Mix together and heat.
- Serve on buns.