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Ingredients
- 1 (13 oz.) pkg. Post Cocoa or Fruity Peebles cereal
- 1/4 c. margarine (Parkay)
- 1 (10 1/2 oz.) pkg. Kraft miniature marshmallows
Method
- Microwave:
- Melt margarine in a 4-quart microwavable bowl on High for 45 seconds.
- Add marshmallows, mix to coat.
- Heat 1 1/2 minutes or until smooth when stirred.
- Add cereal, mix to coat. Press firmly into greased foil-lined 13 x 9-inch pan.
- Cool.
- Turn onto cutting surface, peel off foil and cut into squares.
- Makes 24.
