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Categories:Viewed: 64 - Published at: 6 years ago
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 (8 oz.) carton sour cream
- 1 (4 oz.) can green chiles, diced
- green onions, diced
- salt to taste
- garlic powder to taste
- flour tortillas
- picante sauce
Method
- Mix first 6 ingredients and spread onto flat tortillas.
- Roll up and then cut into 1-inch sections.
- Dip in picante sauce.