Ingredients

  • 34 cup mayonnaise
  • 12 cup grated parmesan cheese
  • 12 cup shredded mozzarella cheese
  • 12 cup minced red onion
  • 14 cup minced green pepper
  • 14 cup minced sweet red pepper
  • 3 garlic cloves, minced
  • 2 teaspoons dried basil
  • 14 teaspoon salt
  • 18 teaspoon pepper
  • 4 flour tortillas (about 7 inches)

Method

  • In a bowl, combine the first 10 ingredients; mix well.
  • Place the tortillas on greased baking sheets; spread with cheese mixture.
  • Bake at 400F for 8 to 10 minutes or until golden; cut into wedges.