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Ingredients
- 1 c. white chocolate, melted
- 1/2 c. peanut butter (creamy or chunky)
- 1/2 c. milk chocolate, melted
Method
- Mix white chocolate and peanut butter together well.
- Pour mixture on wax paper, spoon melted milk chocolate over peanut butter mixture.
- With a spatula marbleize.
- Put in freezer to set up.
- Cut into squares.