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Categories:Viewed: 36 - Published at: 6 years ago
Ingredients
- 2/3 - 1 cup classico alfredo sauce
- 25 leaves spinach
- 1/4 cup mozzarella cheese, shredded
- 1/4 cup parmesan cheese, shredded
- pizza dough (enough for one 12-inch pizza)
Method
- Roll out the fresh pizza dough into a 12 inch circle, and place onto your stone or sheet.
- Spread the alfredo sauce around and out to the edges and then lay the spinach on top of that, making sure not to overlap pieces of spinach.
- Then sprinkle cheeses on top and bake at 475 for 10-13 minutes, or whatever you normally bake your pizza pie at.
