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Categories:Viewed: 49 - Published at: 3 years ago
Ingredients
- 1/2 cups Unsalted Butter, Room Temperature
- 8 ounces, weight Cream Cheese, Room Temperature
- 1 Lemon, Zested
- 1/2 teaspoons Vanilla Extract
- 2 cups Confectioners Sugar
Method
- In a mixing bowl using an electric mixer, cream together the butter, cream cheese, and lemon zest for 2 minutes, on medium speed. Add the vanilla, and continue to cream for 1 minute. Decrease the speed to low, slowly add the sugar 1/2 cup at a time, and mix for an additional 2 minutes.
