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Ingredients
- Ice
- 3 ounces chilled Prosecco
- 2 ounces rose vermouth, preferably Martini Rosato
- 3/4 ounce Cynar
- 2 dashes of citrus bitters
- 1 thin orange wedge, preferably blood orange, for garnish
Method
- Fill a chilled wineglass with ice.
- Add all of the remaining ingredients except the garnish and stir well.
- Garnish the drink with the orange wedge.