Ingredients

  • 1 (5.2 oz.) pkg. Uncle Ben's Country Inn Recipes homestyle chicken and vegetables
  • 4 small chicken breast halves, boned and skinned
  • 3 Tbsp. honey
  • 1 1/2 Tbsp. light soy sauce
  • 2 tsp. shredded fresh ginger
  • 1 clove garlic, minced
  • dash of ground red pepper
  • 3/4 c. sugar snap peas or pea pods, cut in half if large, thawed if frozen
  • freshly ground black pepper

Method

  • Prepare rice according to package directions, adding snap peas after 18 minutes of cooking.
  • While rice is cooking, pound chicken to 1/2-inch thickness.
  • Place on rack of broiler pan.
  • Combine honey, soy sauce, ginger, garlic and red pepper.
  • Spoon half of mixture over chicken; let stand 5 to 10 minutes.
  • Broil 4-inches from heat for 6 minutes; turn and baste with remaining honey mixture.
  • Continue broiling until chicken is cooked through, about 4 minutes.
  • Serve chicken along side rice; sprinkle rice with black pepper to taste.
  • Makes 4 servings.