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Categories:
flour whole wheat flour sugar baking soda baking powder salt yogurt egg whites oil vanilla crystallized ginger orange mango pineapple
Viewed: 62 - Published at: 9 years agoIngredients
- 3/4 cup flour
- 1/2 cup whole wheat flour
- 3/4 cup sugar
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup yogurt
- 2 egg whites (whipped until foamy and almost stiff)
- 2 tablespoons oil
- 1 1/2 teaspoons vanilla
- 1/2 teaspoon crystallized ginger
- 1 orange (zest and juiced)
- 1/2 cup dried mango (diced)
- 1/2 cup dried pineapple (diced)
Method
- Preheat oven to 350, grease a 9x5 loaf pan.
- In a large bowl, combine yogurt,sugar, oil, juice of orange,vanilla and ginger.
- Stir in flour,soda,baking powder,and salt, do not over mix, stir in dried mango and pineapple pieces and orange zest; gently fold in whipped egg whites.
- Pour into a prepared loaf pan, bake about 50 minutes until a toothpick inserted in center comes out clean.
- Allow to cool in tin for 10 minutes.
