Categories:Viewed: 58 - Published at: 2 years ago

Ingredients

  • Refrigerated pie crust
  • 1 pound ground beef
  • 3 Tbsp homemade taco seasoning (below) or 1 pouch commercial seasoning.
  • 1/2 cup chopped onion
  • 1/2 cup salsa
  • 1 cup lettuce, shredded
  • 1 medium tomato, diced
  • 1 cup sharp cheddar cheese, shredded

Method

  • 1. Preheat oven to 350 degrees.
  • 2. Pat into pie pan ( preferably glass), sprinkle with a pinch of taco seasoning. Bake 7-10 minutes or until it just begins to brown.
  • 3. In a medium skillet, cook beef and onions until beef is browned and cooked through. Drain.
  • 4. Add salsa and all remaining taco seasoning. Cook 3-4 minutes.
  • 5. Pour into crust and top with cheese. Bake for 15 minutes, or until crust is golden brown.
  • 6. Let cool for 5 minutes. Top with sour cream, lettuce and tomato.