Ingredients

  • cooking spray
  • 3 tablespoons butter
  • 1 tablespoon ground cinnamon
  • 1 tablespoon white sugar
  • 1 tablespoon brown sugar
  • 1/4 teaspoon ground ginger
  • 1 tablespoon salt, or to taste
  • 2 large sweet potatoes, peeled and cut into 1/4-inch thick fries

Method

  • Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.
  • Melt butter with cinnamon, white and brown sugar, ginger, and salt in a large microwave-safe glass bowl on high, 1 to 2 minutes; remove from oven and stir until mixture is thoroughly combined.
  • Dredge sweet potato pieces in the butter-brown sugar mixture to coat. Arrange fries on the prepared baking sheet.
  • Bake in the preheated oven until fries are tender and coating has baked onto the fries, 30 to 35 minutes.