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Categories:
sweet potatoes mayonnaise yogurt scallions red pepper fresh chives orange zest apple cider vinegar hot sauce salt
Viewed: 45 - Published at: 4 years agoIngredients
- 4 large sweet potatoes
- 1/2 cup mayonnaise
- 1/2 cup plain Greek yogurt
- 1/2 cup diced scallions (about 6)
- 1 red pepper, finely diced
- 2 tablespoons minced fresh chives
- 2 teaspoons orange zest
- 2 teaspoons apple cider vinegar
- 1/2 teaspoon hot sauce, such as Tabasco
- Salt and pepper
Method
- Peel and cube the sweet potatoes and put them in a large pot.
- Cover with water, bring to a boil and boil until tender, about 5 minutes.
- Drain and set aside to cool.
- While the potatoes are cooling, in a medium bowl, mix the mayonnaise, yogurt, scallions, red pepper, chives, orange zest, apple cider vinegar and hot sauce.
- Add the cooled potatoes to the mixture, and toss until the potatoes are fully coated.
- Add salt and pepper to taste.
- Best served chilled.
