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Categories:
mashed cooked sweet potatoes ground nutmeg ground cinnamon vanilla lemon sugar honey eggs dish pie shells cream
Viewed: 25 - Published at: 4 years agoIngredients
- 7 cups mashed cooked sweet potatoes
- 1/4 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 2 tablespoons vanilla extract
- 2 teaspoons lemon extract
- 2 1/4 cups granulated sugar
- 1 cup honey
- 4 jumbo eggs
- 2 deep dish pie shells
- Whipped cream, for garnish
Method
- Preheat the oven to 350 degrees F.
- Place sweet potatoes, nutmeg, cinnamon, vanilla, lemon, sugar, honey, and eggs in a large bowl.
- Blend ingredients together until they are thoroughly mixed.
- Equally distribute the sweet potato mix into the pie shells.
- Place some aluminum foil on and around the edges of the pie shells so the crust will not burn when the pies are baked.
- Place pies in the oven and bake for 45 minutes.
- Remove from the oven and let cool completely before serving.
- Serve with whipped cream.
