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Ingredients
- 2 c. shelled raw peanuts
- 1/2 c. water
- 1 c. sugar
Method
- In a saucepan, mix sugar and water and bring to a boil to dissolve sugar.
- Add raw peanuts and boil over medium heat until sugar crystalizes and no syrup is left.
- Stir while boiling to evenly coat peanuts.