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Ingredients
- pork chops
- 1 small can mushrooms
- 1 pkg. brown gravy mix
- 1 box Stove Top stuffing
- 2 c. water
Method
- Lay chops in baking pan; cover with mushrooms.
- Mix stuffing and cover chops.
- Mix gravy with 2 cups of water and pour over stuffing.
- Cover and bake at 350° for 30 to 40 minutes.
- Uncover and cook 15 minutes longer.